2 years' experience in pork and beef processing. Ready to support brand growth, customer expansion, and increased revenue.
Skilled meat processor with 2 years' experience in pork and beef. Eager to contribute in a fast-paced Australian facility.
2 years' experience in pork & beef processing with strong skills in meat cutting and food safety. Ready to contribute in Australia's meat industry.
3 years' experience in meat cutting, trimming & deboning. Committed to quality and efficiency.
123 Dong Van Cong Street, Thanh My Loi Ward, Thu Duc City, Ho Chi Minh City, Vietnam
+8487.8888.355
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